Marcelo Monser:
Caramel poached pear with hazelnut chocolate cake
Marcelo Monser:
Colorful Eclairs
Marcelo Monser:
Caramel Hazelnut Entemet/Entremet Caramel Noisette
Marcelo Monser:
Entremet Caramel Noisette
Marcelo Monser:
Flan Parisien à la Vanille de Madagascar/Parisian Custard with Madagascar Vanilla
Marcelo Monser:
Drinking a Soufflé!
Marcelo Monser:
I love the design of this tartlette au citron because it looks like a lemon tree.
Marcelo Monser:
Tart au citron
Marcelo Monser:
Chocorange - the texture of this entremet is so divine!
Marcelo Monser:
Chocorange
Marcelo Monser:
Chocolate and orange cake
Marcelo Monser:
Raspberries tartlet
Marcelo Monser:
Chocolate and orange cake
Marcelo Monser:
In love with this cake
Marcelo Monser:
Purple Rain Entremet - a small tribute to Prince
Marcelo Monser:
Ispahan cake
Marcelo Monser:
Coconut and ginger cake with dulce de leche
Marcelo Monser:
Mango and Raspberry Entremet
Marcelo Monser:
Morrocan Tagine
Marcelo Monser:
Cake is all you need!
Marcelo Monser:
Ma Petit Choux! I tried to resist but it's impossible!
Marcelo Monser:
Tarte Bordaloue, one of my favorite french tarts.
Marcelo Monser:
Tarte Bourdaloue
Marcelo Monser:
Tea time! Fig tart with frangipane cream, honey and praline pecans.
Marcelo Monser:
To face this rainy day nothing better than eat a white chocolate cheesecake with salted caramel sauce and pecans praline
Marcelo Monser:
Dulce de Leche, Chocolate and Raspberries Entremet
Marcelo Monser:
Brownie and Caramel Entremet
Marcelo Monser:
Pork and roasted pears
Marcelo Monser:
Banana & Dulce de Leche Muffin
Marcelo Monser:
Macarons
