Lynnette Henderson:
Hen of the Woods - Maitake
Lynnette Henderson:
Lamb's Quarters
Lynnette Henderson:
Wild Raspberries
Lynnette Henderson:
Fall Oyster Mushrooms (pleurotus ostreatus)
Lynnette Henderson:
Elderberries
Lynnette Henderson:
Mullein (Verbascum spp.)
Lynnette Henderson:
Fresh Garlic Mustard for Dinner
Lynnette Henderson:
Lamb's Quarters
Lynnette Henderson:
Chicken of the Woods Mushroom
Lynnette Henderson:
First Harvest of Wood Nettles
Lynnette Henderson:
Spring Nettles
Lynnette Henderson:
Wild Raspberries
Lynnette Henderson:
Dandelion (Taraxacum officinale)
Lynnette Henderson:
Making Dandy Flower Syrup
Lynnette Henderson:
Jerusalem Artichoke (Helianthus tuberosus) Ready to Plant
Lynnette Henderson:
Birch
Lynnette Henderson:
Shaggy Ink Cap (Coprinus comatus)
Lynnette Henderson:
Foraged Harvest of Lamb's Quarters
Lynnette Henderson:
A Bowl of Wild Plums
Lynnette Henderson:
And Still More Plums
Lynnette Henderson:
Smooth Sumac
Lynnette Henderson:
Flammulina velutipes (Velvet Foot)
Lynnette Henderson:
Wild Black Walnuts
Lynnette Henderson:
Drying Mullein Leaves
Lynnette Henderson:
Homemade Medicinals
Lynnette Henderson:
Red Clover
Lynnette Henderson:
Burdock
Lynnette Henderson:
Wild Gooseberries
Lynnette Henderson:
Bergamot Bud
Lynnette Henderson:
Harvested Wild Bergamot Blossoms