Gail Durbin:
Raspberry tart
Gail Durbin:
Wonderful dessert
Gail Durbin:
Another wonderful dessert
Gail Durbin:
A further wonderful dessert
Gail Durbin:
Yet another wonderful dessert
Gail Durbin:
Creme brulee
Gail Durbin:
Apple crumble and ice cream
Gail Durbin:
Tate Modern pudding
Gail Durbin:
Warm chocolate and chestnut frangipan tartine
Gail Durbin:
Boiled egg and chubby soldiers
Gail Durbin:
Another wonderful dessert from Terre a Terre
Gail Durbin:
Delicious
Gail Durbin:
Vanilla and chocolate cake at Torrinos
Gail Durbin:
Programme Committee Dinner
Gail Durbin:
Raspberries and blueberries in an elderflower jelly
Gail Durbin:
Vanilla panacotta with crystalised orange
Gail Durbin:
Brilliant dessert
Gail Durbin:
Another dessert
Gail Durbin:
Lemon meringue dessert
Gail Durbin:
Apricots poached in a tarragon syrup
Gail Durbin:
"This is going to be good!"
Gail Durbin:
Dry Rasgulta
Gail Durbin:
Christmas cake
Gail Durbin:
Cheesecakes
Gail Durbin:
Lunch in Bungay
Gail Durbin:
Lunch in Bungay
Gail Durbin:
Lunch in Bungay
Gail Durbin:
All 25 cupcakes
Gail Durbin:
My cupcake contribution to Rosemary's lunch party
Gail Durbin:
Lemon Merengue Pie
