Loladear: White and green asparagus, black truffle vinaigrette
Loladear: Chilled pea soup - creme fraiche, tarragon
Loladear: Crispy soft shell crab - watermelon and heart of palms salad
Loladear: Ricotta mousse, berries
Loladear: Bitter chocolate mousse - millefeuille with espresso ice cream