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.schtieF: leek chicken cheese menu
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.schtieF: add molten cheese
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.schtieF: extinguish with white vine
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.schtieF: fry all together
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.schtieF: fry Jerusalem artichoke
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.schtieF: roast chicken
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.schtieF: slice everything
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.schtieF: ingredients
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.schtieF: leek from our garden
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.schtieF: yummy ingredients
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.schtieF: yummy ingredients
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.schtieF: lila potatoes
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.schtieF: yummy ingredients
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.schtieF: hot spicy asia veggies
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.schtieF: asia veggies with yoghurt
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.schtieF: roast it
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.schtieF: roast it
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.schtieF: prawns on dead maverick with asian veggies and lila potatoes
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.schtieF: prawns on dead maverick with asian veggies and lila potatoes
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.schtieF: prawns on dead maverick
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.schtieF: Selfmade ringchips with melted goatcheese on beef carpaccio with caramelised onion gravy
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.schtieF: New dish'n glass
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.schtieF: Selfmade ringchips with melted goatcheese on beef carpaccio with caramelised onion gravy
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.schtieF: Selfmade ringchips with melted goatcheese on beef carpaccio with caramelised onion gravy
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.schtieF: Glas in my dish
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.schtieF: Selfmade ringchips with melted goatcheese on beef carpaccio with caramelised onion gravy
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.schtieF: Brut - Arthur Metz
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.schtieF: Arthur Metz Brut bubbles
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.schtieF: Torres Coronas @ Sunday Evening
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.schtieF: pointed cabbage with bacon and oranges hot spiced with thai curry