Vanessa Pike-Russell:
Our first meal at Kam Fay Chinese, Cleveland QLD #oysters #duck #greentea
Vanessa Pike-Russell:
Steamed Oysters with ginger and chilli from Kam Fay, Cleveland Brisbane Bayside, QLD
Vanessa Pike-Russell:
Duck with chinese mushroom hotpot with vegetables (half eaten)
Vanessa Pike-Russell:
Schechwan prawn at Kam Fay
Vanessa Pike-Russell:
Calling in for $12 duck sang choy bow for dinner at #thaisiam in #clevelandqld
Vanessa Pike-Russell:
Sang Choy Bow at Kam Fay
Vanessa Pike-Russell:
Kam Fay #Chinese #restaurant #clevelandqld #food #aninstantonthelips
Vanessa Pike-Russell:
Kam Fay Menu - I order Sang Choi Bao for #entree
Vanessa Pike-Russell:
Green #tea at #kamfay #Chinese #restaurant
Vanessa Pike-Russell:
Nothing more #refreshing than #greentea #tea #kamfay #Chinese #restaurant
Vanessa Pike-Russell:
Sang Choi Bau #sangchoibao at #kamfay #Chinese #restaurant #clevelandqld #food #aninstantonthelips
Vanessa Pike-Russell:
For main I chose Szechuan King Prawns Slightly Hot ($15.90) from #kamfay #Chinese #restaurant #menu
Vanessa Pike-Russell:
Szechuan Prawns slightly hot at #kamfay #Chinese #restaurant #food #aninstantonthelips a#clevelandqld
Vanessa Pike-Russell:
Szechuan Prawns from #kamfay #Chinese #restaurant #clevelandqld #food #aninstantonthelips
Vanessa Pike-Russell:
Steamed #oysters with ginger and shallots #oyster at #KamFay #Chinese #restaurant #clevelandqld #food #aninstantonthelips
Vanessa Pike-Russell:
Steamed #oyster with #ginger and shallots from #KamFay #Chinese #restaurant #clevelandqld #food #aninstantonthelips
Vanessa Pike-Russell:
Steamed #oyster with ginger and shallots from #KamFay #Chinese #restaurant #clevelandqld #oysters #food #aninstantonthelips
Vanessa Pike-Russell:
#KamFay #Chinese #restaurant #clevelandqld #aninstantonthelips
Vanessa Pike-Russell:
Date night with @philipbrussell
Vanessa Pike-Russell:
#KamFay #Chinese #restaurant in #clevelandqld