LexnGer:
Beefsteak Tartare
LexnGer:
Plating the Beefsteak Tartare
LexnGer:
Vegan Sugar
LexnGer:
What Was Served At The Vegan Pickle
LexnGer:
What Was Served At The Vegan Pickle
LexnGer:
Peas & Carrots Amuse
LexnGer:
Ready For the Cocktail
LexnGer:
Beet & Cherry Gazpacho
LexnGer:
What Was Served At The Vegan Pickle
LexnGer:
What Was Served At The Vegan Pickle
LexnGer:
Gunpowder Pudding
LexnGer:
Mushroom Course
LexnGer:
Surprise Course
LexnGer:
Fennel
LexnGer:
Undressed Quinoa
LexnGer:
Quinoa Salad
LexnGer:
What Was Served At The Vegan Pickle
LexnGer:
Shaved Fennel & Celery
LexnGer:
Romaine Gel & Lemon Ash Oil
LexnGer:
Coconut Parfait w/ Radish Kim Chi
LexnGer:
Coconut parfait, coffee falafel, Radish Kimchi, thai garnish
LexnGer:
Nasturtium Petal
LexnGer:
Perfect Micro Basil
LexnGer:
Coconut Parfait
LexnGer:
My Plate!
LexnGer:
Yellow Tomato Yolk for Vegan Tartare
LexnGer:
What Was Served At The Vegan Pickle
LexnGer:
Just Adding Vegan Yolks
LexnGer:
What Was Served At The Vegan Pickle
LexnGer:
Perfect Plates