LexnGer: Beefsteak Tartare
LexnGer: Plating the Beefsteak Tartare
LexnGer: Vegan Sugar
LexnGer: What Was Served At The Vegan Pickle
LexnGer: What Was Served At The Vegan Pickle
LexnGer: Peas & Carrots Amuse
LexnGer: Ready For the Cocktail
LexnGer: Beet & Cherry Gazpacho
LexnGer: What Was Served At The Vegan Pickle
LexnGer: What Was Served At The Vegan Pickle
LexnGer: Gunpowder Pudding
LexnGer: Mushroom Course
LexnGer: Surprise Course
LexnGer: Fennel
LexnGer: Undressed Quinoa
LexnGer: Quinoa Salad
LexnGer: What Was Served At The Vegan Pickle
LexnGer: Shaved Fennel & Celery
LexnGer: Romaine Gel & Lemon Ash Oil
LexnGer: Coconut Parfait w/ Radish Kim Chi
LexnGer: Coconut parfait, coffee falafel, Radish Kimchi, thai garnish
LexnGer: Nasturtium Petal
LexnGer: Perfect Micro Basil
LexnGer: Coconut Parfait
LexnGer: My Plate!
LexnGer: Yellow Tomato Yolk for Vegan Tartare
LexnGer: What Was Served At The Vegan Pickle
LexnGer: Just Adding Vegan Yolks
LexnGer: What Was Served At The Vegan Pickle
LexnGer: Perfect Plates