LaurelOnHealthFood: Granola, bananas, strawberries, walnuts, unsweet coconut milk
LaurelOnHealthFood: Asparagus w/ Pine Nuts & Rosemary
LaurelOnHealthFood: Potato Soup w/ Green Onions & Avocado
LaurelOnHealthFood: Tempeh Reuben Sandwich & Salad (from Angelica's Kitchen)
LaurelOnHealthFood: Tofu Pad Thai (recipe from Living Vegan for Dummies book)
LaurelOnHealthFood: Drinking coconut water before the gym
LaurelOnHealthFood: Grilled veggie burger lunch
LaurelOnHealthFood: Black & White Sesame Tofu
LaurelOnHealthFood: Wine with friends
LaurelOnHealthFood: Roasted Veggie Pizzas
LaurelOnHealthFood: Breakfast yogurt, fruit, and almond butter and jelly toast
LaurelOnHealthFood: Leftover potato soup w/ arugula
LaurelOnHealthFood: Peanuts snack
LaurelOnHealthFood: English Breakfast Tea w/ Coconut Milk & Stevia
LaurelOnHealthFood: Quinoa Salad from Nanoosh
LaurelOnHealthFood: Mushroom Hummus Wrap from Nanoosh
LaurelOnHealthFood: Breakfast coconut milk yogurt with fruit and nuts
LaurelOnHealthFood: Lunch of Amy's burrito and quinoa salad
LaurelOnHealthFood: Amy's Bean & Rice Burrito
LaurelOnHealthFood: Chocolate Peanut Butter Cups (Alicia Silverstone recipe)
LaurelOnHealthFood: Avocado & cucumber brown rice sushi
LaurelOnHealthFood: Half-eaten Chocolate Peanut Butter Cup (Alicia Silverstone recipe)
LaurelOnHealthFood: Berry smoothie with sun chlorella
LaurelOnHealthFood: Whole wheat breakfast biscuits
LaurelOnHealthFood: Whole wheat breakfast biscuit with earth balance butter and jelly
LaurelOnHealthFood: Veggie sausage, brown rice, avocado, salad
LaurelOnHealthFood: Falafel pita sandwich from Maoz
LaurelOnHealthFood: Coconut Bliss Naked Almond Fudge
LaurelOnHealthFood: Snack of raw almonds
LaurelOnHealthFood: Organic Santa Cruz Peanut Butter