LaurelOnHealthFood:
Granola, bananas, strawberries, walnuts, unsweet coconut milk
LaurelOnHealthFood:
Asparagus w/ Pine Nuts & Rosemary
LaurelOnHealthFood:
Potato Soup w/ Green Onions & Avocado
LaurelOnHealthFood:
Tempeh Reuben Sandwich & Salad (from Angelica's Kitchen)
LaurelOnHealthFood:
Tofu Pad Thai (recipe from Living Vegan for Dummies book)
LaurelOnHealthFood:
Drinking coconut water before the gym
LaurelOnHealthFood:
Grilled veggie burger lunch
LaurelOnHealthFood:
Black & White Sesame Tofu
LaurelOnHealthFood:
Wine with friends
LaurelOnHealthFood:
Roasted Veggie Pizzas
LaurelOnHealthFood:
Breakfast yogurt, fruit, and almond butter and jelly toast
LaurelOnHealthFood:
Leftover potato soup w/ arugula
LaurelOnHealthFood:
Peanuts snack
LaurelOnHealthFood:
English Breakfast Tea w/ Coconut Milk & Stevia
LaurelOnHealthFood:
Quinoa Salad from Nanoosh
LaurelOnHealthFood:
Mushroom Hummus Wrap from Nanoosh
LaurelOnHealthFood:
Breakfast coconut milk yogurt with fruit and nuts
LaurelOnHealthFood:
Lunch of Amy's burrito and quinoa salad
LaurelOnHealthFood:
Amy's Bean & Rice Burrito
LaurelOnHealthFood:
Chocolate Peanut Butter Cups (Alicia Silverstone recipe)
LaurelOnHealthFood:
Avocado & cucumber brown rice sushi
LaurelOnHealthFood:
Half-eaten Chocolate Peanut Butter Cup (Alicia Silverstone recipe)
LaurelOnHealthFood:
Berry smoothie with sun chlorella
LaurelOnHealthFood:
Whole wheat breakfast biscuits
LaurelOnHealthFood:
Whole wheat breakfast biscuit with earth balance butter and jelly
LaurelOnHealthFood:
Veggie sausage, brown rice, avocado, salad
LaurelOnHealthFood:
Falafel pita sandwich from Maoz
LaurelOnHealthFood:
Coconut Bliss Naked Almond Fudge
LaurelOnHealthFood:
Snack of raw almonds
LaurelOnHealthFood:
Organic Santa Cruz Peanut Butter