kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Pad Thai with vegetables at Plumeria. Narrow rice noodles with carrots, broccoli, zucchini, cabbage, scallions, cilantro and peanuts. A classic Thai-American dish, executed well. #vegan #veganfood #veganfoodporn #veganfoodshare #veganinsandiego #veganth
kelly bone:
I cannot not order the Mock Duck Larb every time I visit Plumeria. Seitan brined overnight in chilies and lime then fried with more chilies, scallions and red onion and finished with cilantro and toasted rice powder! Pungent, tart and spicy, it's tempted
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The Miang Kham at Plumeria. This is an off menu special and one for my favorite Thai snacks! They are lettuce leaves filled with toasted coconut, peanuts, tofu, ginger, shallots and lime. Ladle a spoonful of sweet tamarin sauce on each then pop the whole
kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Plumeria (San Diego, CA)
kelly bone:
Plumeria (San Diego, CA)