Keith Kelly:
Tasty Tarantula in Phnom Penh, Cambodia
Keith Kelly:
Food Vendor on the Tonle Sap riverfront in Phnom Penh
Keith Kelly:
InterContinental - Xiang
Keith Kelly:
InterContinental - Xiang
Keith Kelly:
InterContinental - Xiang
Keith Kelly:
InterContinental - Xiang
Keith Kelly:
InterContinental - Xiang
Keith Kelly:
InterContinental - Xiang
Keith Kelly:
InterContinental - Xiang
Keith Kelly:
Pacharan Restaurant, Phnom Penh, Cambodia
Keith Kelly:
Pacharan Restaurant, Phnom Penh, Cambodia
Keith Kelly:
Pacharan Restaurant, Phnom Penh, Cambodia
Keith Kelly:
Food Cart
Keith Kelly:
Food Vendor selling fried Shrimp
Keith Kelly:
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Keith Kelly:
Snail Vendor on Sisowath Quay Riverwalk
Keith Kelly:
Snail Vendor on Sisowath Quay Riverwalk
Keith Kelly:
Sotong Goreng (friend squid) and Mutton Curry with rice and Kobis (fried cabbage)
Keith Kelly:
Mantis Prawn with mayonnaise and sweet corn at Pulau Langat Seafood Centre
Keith Kelly:
Sweet & Sour Crab at Pulau Langat Seafood Centre
Keith Kelly:
Fresh Snapper at Pulau Langat Seafood Centre
Keith Kelly:
Nasi Llemak and Kopi (Coffee) at Restoran Heritage Station
Keith Kelly:
More Indian/Mamak cuisine
Keith Kelly:
Mee Rebus Indian/Mamak cuisine
Keith Kelly:
Pari Bakar (grilled Stingray) at Restoran Fu Xi on Julan Alor
Keith Kelly:
Assam Laksa, with extra fish, from O & S Hawker Centre
Keith Kelly:
Chee Cheong Fun (soft noodle dish with the black sauce) at O & S Hawker Centre
Keith Kelly:
Steak from a "no name" Khmer restaurant
Keith Kelly:
Ginger Chicken from a "no name" Khmer restaurant
Keith Kelly:
The Rising Sun
