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keikota: Inflight meal in Bangkok Airways
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keikota: Kai Tong Puratunam; I found a Kao Mangai (chicken rice) restaurant on the street by chance
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keikota: Chicken rice was so nice, and I was starving after 3-hour bus ride from Airport to BKK downtown in terrible traffic jam.. so I ordered another plate of chicken.
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keikota: I didn't know this was SO popular Chicken rice restaurant then.
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keikota: R0012174
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keikota: It took about 4 hours from BKK airport to the hotel... it was raining and traffic was so bad.
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keikota: I love to occupy king size bed just for me. at Holiday Inn BKK
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keikota: Back to the Baipai cooking school.
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keikota: Ingredient for making green curry paste.
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keikota: Green curry paste..
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keikota: R0012181
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keikota: R0012182
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keikota: R0012183
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keikota: R0012184
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keikota: R0012185
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keikota: R0012186
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keikota: This will be fillings in spring roll
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keikota: R0012191
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keikota: R0012192
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keikota: R0012193
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keikota: R0012195
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keikota: My spring rolls
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keikota: R0012197
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keikota: R0012198
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keikota: R0012199
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keikota: R0012200
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keikota: R0012201
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keikota: R0012202
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keikota: Spicy salad with roast beef
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keikota: green curry