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Kathryn Yu: Marinated olives
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Kathryn Yu: Popcorn, nori, chiles
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Kathryn Yu: Satur Farm’s lettuce, fennel, radish, lemon vinaigrette
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Kathryn Yu: Pork & porcini terrine, baguette, pickles, mustard
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Kathryn Yu: Hue style chicken soup, lemongrass, mushroom, herbs
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Kathryn Yu: Grilled cheese (swiss, cheddar & american), fries
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Kathryn Yu: Chambers burger, lettuce, fries
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Kathryn Yu: Ham and cream cheese bread, apple jam, butter
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Kathryn Yu: Chocolate chip cookies
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Kathryn Yu: Bánh mì du maison – three terrine sandwich, daikon, cilantro
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Kathryn Yu: Bún du riz – rice noodles, pork ragout, saw leaf herb
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Kathryn Yu: Peanut butter cookie