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The Pass Experience (Matt Gillan) by karohemd
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©
karohemd
:
Matt Gillan
©
karohemd
:
Curried gressingham duck breast, braised leg, blackened onions, pink grapefruit
©
karohemd
:
Lewis Hamblet
©
karohemd
:
Lewis Hamblet
©
karohemd
:
Matt Gillan
©
karohemd
:
Roasted stone bass, spring onions, chick pea, watercress
©
karohemd
:
Lewis Hamblet
©
karohemd
:
Matt Gillan
©
karohemd
:
Matt Gillan
©
karohemd
:
Lewis Hamblet
©
karohemd
:
Hanna Payne
©
karohemd
:
Main: saddle of lamb, slow cooked belly, lamb fat gnocchi, lemon curd, mushroom
©
karohemd
:
Matt Gillan
©
karohemd
:
Matt Gillan
©
karohemd
:
Dessert: vanilla and lime cream, mint gel, cucumber, mango, coconut sorbet