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Steamed tilapia with beans in tomato sauce, African Kitchen, Drummond Street, London NW1
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Jollof rice, African Kitchen, Drummond Street, London NW1
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Yam pottage at start of cooking
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Yam pottage with spinach
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Spinach rolls, timtimo (spicy lentil) rolls, and felafel at Mosob, Maida Vale, London W9
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Massawa set menu (lamb/chicken) plus extra quanta fitfit at Mosob, Maida Vale, London W9
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Keren vegetarian set menu at Mosob, Maida Vale, London W9
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Egusi stew with fufu from Finger Licking, Croydon, London CR0
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Ye-tsom-beyaynetu at Red Sea, Shepherd's Bush, London W12
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Buffet plate at Victoria Island Lounge, Croydon, London CR0
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Waakye (rice and beans) with fish stew and accompaniments at Finger Licking, Croydon, London CR0
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Kenkey at Finger Licking, Croydon, London CR0
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Injera with various vegetarian dishes at Addis, King's Cross, London N1
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Falafel at Addis, King's Cross, London N1
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Vegetable soup at Maida, Streatham, London SW16
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Lamb and potatoes at Maida, Streatham, London SW16
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Savoury rice at Maida, Streatham, London SW16
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Moin moin and fried plantain at Abuja Connection, Crystal Palace, London SE19
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Chicken wings at Abuja Connection, Crystal Palace, London SE19
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Abuja salad at Abuja Connection, Crystal Palace, London SE19
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Egusi stew with mixed meat and pounded yam at Abuja Connection, Crystal Palace, London SE19
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Okra stew with mixed meat and pounded yam at Abuja Connection, Crystal Palace, London SE19
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Afang with chicken and eba at Abuja Connection, Crystal Palace, London SE19
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Egusi stew from Agege Bread, Deptford, London SE8
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Ewedu, iru, plantains, and scotch bonnets from African Food Centre, Croydon, London CR0
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Lamb stew and plantain fufu from Les Delices de Tresor, New Cross, London SE14
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Lamb stew and placali from Les Delices de Tresor, Deptford, London SE14
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Home-made gari foto
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Banku with palaver sauce and chicken at Magma, Thornton Heath, London CR7
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Ye-tsom beyaynetu (vegetarian selection) at Gojo Restaurant, Ladbroke Grove, London W10
