Yoshio Taka:
trattoria sette
Yoshio Taka:
trattoria sette
Yoshio Taka:
窗外竹林綠意相間，木質調輕快空間
Yoshio Taka:
一點點的綠意和小器皿，氣氛變得小巧可愛
Yoshio Taka:
開放式廚房，輕快的烹飪過程
Yoshio Taka:
It's dinner time!
Yoshio Taka:
開胃菜：魚板
Yoshio Taka:
麵包：迷迭香佛卡夏，長條樹枝麵包和巧巴達
Yoshio Taka:
Antipasto : Assorted Meat Board
Yoshio Taka:
Fritto Misto
Yoshio Taka:
Dessert : Vanilla Ice Cream, Biscotti
Yoshio Taka:
愉悅時光，幾分醉意的我 XD~
Yoshio Taka:
座在開放廚房前享用美實
Yoshio Taka:
窗外的綠意，更讓氣氛格外溫暖
Yoshio Taka:
聚餐圓桌
Yoshio Taka:
義大利啤酒：BIRRA MORETTI BEER
Yoshio Taka:
Mackerel Confit, Saffron Flavored Radish (G,E,M)
Yoshio Taka:
Italian Bread with Virgin Olive Oil & Sea Salt
Yoshio Taka:
Vegetable Soup
Yoshio Taka:
Pizza Bianca, Daisen Chicken, Japanese Leek
Yoshio Taka:
Yoshio
Yoshio Taka:
Dessert & Coffee
Yoshio Taka:
Panettone
Yoshio Taka:
可愛的方糖
Yoshio Taka:
工作檯
Yoshio Taka:
Sweets Shop
Yoshio Taka:
Oh! Chocolate!!
Yoshio Taka:
今晚就帶這一盒走
Yoshio Taka:
酒窖
Yoshio Taka:
門口，風景怡人
