jessefriedman:
seared beef tongue with blackened grits, spicy mustard greens, pickled anchovy
jessefriedman:
roasted bone marrow with fresh dill, tomato toast
jessefriedman:
Danny Bowien
jessefriedman:
Tripe
jessefriedman:
Emma grating Foie
jessefriedman:
Emma grating Foie
jessefriedman:
foie gras sundae: vanilla ice cream, huckleberry compote, shaved foie, corn pops
jessefriedman:
Danny Bowien
jessefriedman:
country-fried chicken livers with brussels spouts, buttermilk dressing
jessefriedman:
country-fried chicken livers with brussels spouts, buttermilk dressing
jessefriedman:
trotter flatbread: ham hock rillette, cornichon, sauce gribiche, on a homemade flatbread
jessefriedman:
charcoal grilled tripe with preserved melon, salmon roe, sweet herbs, shallot pickles, bitter greens
jessefriedman:
charcoal grilled tripe with preserved melon, salmon roe, sweet herbs, shallot pickles, bitter greens
jessefriedman:
crispy sweetbreads with spicy scallop crudo, pear and elderflower soubise, pea leaves, white soy
jessefriedman:
MSF Dining Room
jessefriedman:
MSF Dining Room