jonoabroad:
This is why people bake in the morning. Still only an hour until ready to bake.
jonoabroad:
There maybe something to fan forced ovens.
jonoabroad:
Meh, not great, but okay. Also no baguettes lost to dogs this time.
jonoabroad:
Leftover dough
jonoabroad:
Ciabatta
jonoabroad:
Hot cross buns.
jonoabroad:
Hot cross buns.
jonoabroad:
Hot cross buns.
jonoabroad:
Hot cross buns.
jonoabroad:
Hot cross buns.
jonoabroad:
Hot cross buns.
jonoabroad:
Baguettes from earlier.
jonoabroad:
Baguette recipe
jonoabroad:
Pain brie
jonoabroad:
Pizza production.
jonoabroad:
Bread from the weekend.
jonoabroad:
Baked last night. Ale loaves, made with wicked elf wit bier and quite a bit of red (for me)
jonoabroad:
Breakfast ready.
jonoabroad:
Before and after bread making from the weekend.
jonoabroad:
Before and after bread making from the weekend.
jonoabroad:
New Year's day ale loaves
jonoabroad:
Lunch.