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JohnDiP: Pizza and Panino in Pisa
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JohnDiP: Gnocchi with Radicchio in Florence
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JohnDiP: Spinach Ravioli in Florence
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JohnDiP: Pappardelle with Wild Boar Ragu
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JohnDiP: Beef and Green Beans at Elisabetta
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JohnDiP: Pasta at Elisabetta
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JohnDiP: Meat and Potato at Elisabetta
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JohnDiP: Cheese Board at Elisabetta
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JohnDiP: Birthday Cake
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JohnDiP: Breakfast at Eilsabetta
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JohnDiP: Snacks from the Van
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JohnDiP: Breakfast at Eilsabetta
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JohnDiP: Octopus Salad
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JohnDiP: The Fish Dinner
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JohnDiP: The Fish Dinner
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JohnDiP: The Fish Dinner
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JohnDiP: Seafood Risotto
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JohnDiP: Tuscan Pizza
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JohnDiP: Wild Boar
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JohnDiP: Polenta topped with Porcini mushrooms
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JohnDiP: Mozzarella stuffed with Radichio and spinach
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JohnDiP: Meat and Potatos
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JohnDiP: Rigatoni with Zucchini Flowers
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JohnDiP: Spaghetti Putanesca
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JohnDiP: Cappuccino with Love
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JohnDiP: Sauteed Spinach
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JohnDiP: Karen's Daily Breakfast
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JohnDiP: Juice Choices from the Van
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JohnDiP: Bread
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JohnDiP: Food Display