John Baird: Cleburne Cafeteria
John Baird: Late breakfast.
John Baird: Fried Bologna
John Baird: sugar
John Baird: Absinthe will make the heart grow fonder.
John Baird: brioche
John Baird: Sometimes making bacon is making bacon.
John Baird: good pick'in
John Baird: Crema
John Baird: Espresso
John Baird: Petits Fours
John Baird: Morels
John Baird: Petite Clementines
John Baird: Fishy
John Baird: Patrick's quest.
John Baird: Poivre a la Rose
John Baird: Frites
John Baird: Lemon Orchard
John Baird: Patisserie La Cigale
John Baird: Ami's brew
John Baird: It's a good thing.
John Baird: Smore
John Baird: Malted
John Baird: Sugar
John Baird: Doughnuts
John Baird: Lemons