jenny_wong:
YAY ... I can haz biscotti
jenny_wong:
Bake round 2: cut into 2cm lengths, then bake again
jenny_wong:
Half time ...
jenny_wong:
Baked round 1: cut into strip, then bake again for another 8-10 minutes
jenny_wong:
Divide into 4 batches, freeze 2 for later
jenny_wong:
Mix all ingredients together .. knead for 10-15 minutes ...
jenny_wong:
Chopped almonds go in...
jenny_wong:
Italian almond biscotti