J. McPherskesen:
this is how the whole thing started
J. McPherskesen:
the recipe
J. McPherskesen:
fresh rosemary from the garden
J. McPherskesen:
preparing the pears for the pear custard pie
J. McPherskesen:
k. m.
J. McPherskesen:
pie is ready to be baked!
J. McPherskesen:
grating the cheese
J. McPherskesen:
tomatoes
J. McPherskesen:
kelly at work
J. McPherskesen:
tomato and onion salad
J. McPherskesen:
the ravioli
J. McPherskesen:
salad transfer, 2/2
J. McPherskesen:
salad transfer, 1/2
J. McPherskesen:
setting the table...
J. McPherskesen:
plated
J. McPherskesen:
plated
J. McPherskesen:
the finished recipe!
J. McPherskesen:
pear custard pie
J. McPherskesen:
slice of pear custard pie?