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Jinworks: Hinds Head Pub
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Jinworks: The Fat Duck
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Jinworks: Fresh Table Flowers
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Jinworks: A most impressive wine list
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Jinworks: Odd Shaped Olives (with stones)
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Jinworks: NITRO-GREEN TEA AND LIME MOUSSE (2001)
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Jinworks: Home Churned Butter
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Jinworks: Passion Fruit and Beetroot Jelly
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Jinworks: OYSTER, PASSION FRUIT JELLY, LAVENDER
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Jinworks: POMMERY GRAIN MUSTARD ICE CREAM, RED CABBAGE GAZPACHO
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Jinworks: TRUFFLE TOAST, JELLY OF QUAIL, LANGOUSTINE CREAM, PARFAIT OF FOIE GRAS
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Jinworks: OAK MOSS
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Jinworks: The Full Works
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Jinworks: How its ment to be
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Jinworks: SNAIL PORRIDGE
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Jinworks: Big knife for foie gras
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Jinworks: ROAST FOIE GRAS
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Jinworks: Hello ipod!
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Jinworks: "Sound of the Sea"
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Jinworks: Elements of "The Sea"
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Jinworks: Carnage on the beach
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Jinworks: SALMON POACHED WITH LIQUORICE
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Jinworks: BALLOTINE OF ANJOU PIGEON
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Jinworks: HOT AND ICED TEA (2005)
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Jinworks: MRS MARSHALL’S MARGARET CORNET
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Jinworks: PINE SHERBET FOUNTAIN (PRE-HIT)
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Jinworks: MANGO AND DOUGLAS FIR PUREE
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Jinworks: PARSNIP CEREAL
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Jinworks: PARSNIP CEREAL
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Jinworks: Table side cooking