TheTomatoTart:
Sushi Time--Stunt fish for nigirithis is not sushi grade fish I was just practicing my nigiri skills. So I couldn't actually eat it.
TheTomatoTart:
Sushi Timemore stunt tai with lemon zest, wasabi, and green onion on top, and wasabi oil drizzle with a little shiso leaf for color.
TheTomatoTart:
Sushi TimeStunt tai again with a thai chili and key lime zest.Ha it's thai tai...
TheTomatoTart:
Sushi Time
TheTomatoTart:
Sushi TimeInside out roll with ebi, negi, kawari, inside and tobiko and black sesame outside.
TheTomatoTart:
Sushi TimeInside out roll with ebi, negi, kawari, inside and tobiko and black sesame outside.Cold unfiltered sake in the background.