jen_m_stewart:
Chip and Salsa
jen_m_stewart:
Comfort Food
jen_m_stewart:
Blackberry Frozen Yogurt (w/ Recipe)
jen_m_stewart:
Salad Ingredients
jen_m_stewart:
Edible Flowers
jen_m_stewart:
Basket of Chive Blossoms
jen_m_stewart:
Tempura Lunch
jen_m_stewart:
Various Condiments to Tempura Lunch
jen_m_stewart:
Afternoon Snack
jen_m_stewart:
Asparagus
jen_m_stewart:
Lunch at the Wind Rose Cafe
jen_m_stewart:
Summer Is Coming
jen_m_stewart:
Tea Samples
jen_m_stewart:
Tomatoes
jen_m_stewart:
Shiitake Mushrooms
jen_m_stewart:
Swiss Chard
jen_m_stewart:
Red, White, and Green
jen_m_stewart:
Cantaloupe
jen_m_stewart:
A Variety of Peppers
jen_m_stewart:
Checking out the Produce
jen_m_stewart:
Vendors at Haymarket
jen_m_stewart:
$3.00 Per Pound
jen_m_stewart:
Sweet Stuff!
jen_m_stewart:
Sugar Snap Peas
jen_m_stewart:
Making PB and J's
jen_m_stewart:
Mmmmm. Yummy!
jen_m_stewart:
Handful of Watermelon Slices
jen_m_stewart:
Free Watermelon Slices!
jen_m_stewart:
Grilled Summer Fruit w/ Mascarpone Ice Cream (w/ Recipe)
jen_m_stewart:
Farmer's Market Salad (w/ Recipe)
