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jbaugher: Far southwestern corner of NC aka the boonies
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jbaugher: My cabin on the left
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jbaugher: The accomodations were quaint
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jbaugher: Our kitchen's cookbook library
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jbaugher: Old-timey open hearth tools
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jbaugher: Healthy Breakfast Muffins
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jbaugher: Omelette and salad
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jbaugher: Davidson hall, our cooking studio was on the lower right
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jbaugher: Kitchen
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jbaugher: Beef shortribs
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jbaugher: Hollywood eat your heart out
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jbaugher: Davidson from afar, shows off outdoor oven
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jbaugher: John C. Campbell Folk School, established 1925
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jbaugher: Sample JCCFS menu
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jbaugher: Making sushi
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jbaugher: Afternoon sushi snacks
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jbaugher: Wood-fired oven
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jbaugher: View of wood oven and open hearth areas
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jbaugher: Jen and Dave
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jbaugher: Pam sauteeing onions
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jbaugher: Barley risotto
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jbaugher: Rosemary Raisin Bread
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jbaugher: Our class
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jbaugher: Me talking pouring and talking about Virginia wine
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jbaugher: Dinner
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jbaugher: desserts plat de dégustation
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jbaugher: Apple crumble
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jbaugher: Poached pears
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jbaugher: Tomato roses
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jbaugher: Roasted red pepper bisque