Ira Rodrigues:
Tsukemono (Japanese Pickled Vegetables-homemade)
Ira Rodrigues:
Time for snacks (homemade Sosis Solo)
Ira Rodrigues:
Minced meat rolls (Sosis Solo)
Ira Rodrigues:
Breakfast at '15
Ira Rodrigues:
A feast for a king
Ira Rodrigues:
Crispy Chicken
Ira Rodrigues:
Char-grilled Cuttlefish with chestnut and gingko
Ira Rodrigues:
Personal Antipasto
Ira Rodrigues:
Indonesian fried chicken serves with sambal dabu-dabu
Ira Rodrigues:
Cakwe Medan (Youtiao)
Ira Rodrigues:
Antipasto
Ira Rodrigues:
Biryani Rice
Ira Rodrigues:
Saffron rice and cucumber raita
Ira Rodrigues:
One-Pot-meal 'Biryani Rice'
Ira Rodrigues:
Fried Tofu
Ira Rodrigues:
Teppanyaki
Ira Rodrigues:
Tempe Mendoan
Ira Rodrigues:
Green chili sambal with dried anchovies (Sambal Lado ikan teri) Indonesian style
Ira Rodrigues:
Softshell Crab and Tuna tartare
Ira Rodrigues:
Cinnamon rolls
Ira Rodrigues:
Soto Singaraja gang Theater, Kuta Bali.
Ira Rodrigues:
Indonesian fried rice (Nasi goreng)
Ira Rodrigues:
Soto Singaraja (Singaraja Beef Soup)
Ira Rodrigues:
Fiery Lunch
Ira Rodrigues:
Apple Pie Pocktes
Ira Rodrigues:
Matcha (green tea) sea salt cookies
Ira Rodrigues:
Mango Sorbet 02
Ira Rodrigues:
swirl dumpling skin
Ira Rodrigues:
Grilled
Ira Rodrigues:
Food Inspiration
