Virtual Special Event: Transforming Food Systems for Affordable, Healthy and Sustainable Diets for All: A High-Level Discussion on the Key Findings of the 2020 State of Food Security and Nutrition in the World Report by IFPRI ● portfotolio

IFPRI: QU Dongyu, Director-General, Food and Agriculture Organization of the United Nations (FAO)

IFPRI: Johan Swinnen, Director General, IFPRI

IFPRI: Virtual Event - Transforming Food Systems for Affordable, Healthy and Sustainable Diets for All: A High-Level Discussion on the Key Findings of the 2020 State of Food Security and Nutrition in the World Report

IFPRI: Congressman Jim McGovern, 2nd District of Massachusetts and Co-Chair of the House Hunger Caucus

IFPRI: Jeffrey Sachs, Director of the UN Sustainable Development Solutions Network and SDG Advocate for UN SG Antonio Guterres

IFPRI: Máximo Torero, Chief Economist, Food and Agriculture Organization of the United Nations (FAO)

IFPRI: Anna Herforth, Tufts Affiliate and Senior Research Associate, Department of Global Health and Population, Harvard Chan School of Public Health

IFPRI: Anna Lartey, Director, Food and Nutrition Division (ESN), Food and Agriculture Organization of the United Nations (FAO)

IFPRI: Marie Ruel, Director, Poverty, Health, and Nutrition Division, IFPRI

IFPRI: Vimlendra Sharan, Director, FAO North America