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2008 (Sept) Hong Kong + Macau by Icey Cake
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Icey Cake
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Fried Fish Ball (炸淩魚球) and Clam Sauce (蛤仔介)
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Icey Cake
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Pork Hands with Tofu Sauce (南乳豬手)
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Icey Cake
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(Egg Noodles with Shrimp Eggs) 蝦籽麵
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Icey Cake
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Leaving
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Icey Cake
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炸田雞
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Icey Cake
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水蟹粥
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Icey Cake
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炸墨魚丸
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Icey Cake
:
亡果布甸
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Icey Cake
:
木糠蛋糕