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hvoltmer: Pasta with sweet sausage and spinach
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hvoltmer: Chocolate cupcakes with peanut butter filling
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hvoltmer: Chocolate cupcakes with peanut butter filling
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hvoltmer: Barbequed shrimp with tomato salad
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hvoltmer: New years eve scallops
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hvoltmer: New years eve flat bread
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hvoltmer: Crystal coated bar nuts
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hvoltmer: Yummy one dish dinner
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hvoltmer: Roast chicken legs with kale and potatoes
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hvoltmer: Slice of galette with pumpkin ice cream and brownie
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hvoltmer: Butternut squash and apple galette
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hvoltmer: David Chang's Brussel Sprouts
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hvoltmer: Chardonnay braised chicken thighs with parsnips
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hvoltmer: Scallops with Grapefruit and Bacon
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hvoltmer: Tuscan-Kale-and-Squash Minestra
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hvoltmer: Brussels sprouts and Steak Stir-Fry recipe
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hvoltmer: Pulled chicken
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hvoltmer: Pulled chicken
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hvoltmer: Sausage Burgers with Sriracha-Honey-Mustard Sauce
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hvoltmer: Asparagus, Spinach, and Crisped-Prosciutto Salad
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hvoltmer: Asian Chicken and Cabbage Salad
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hvoltmer: Asian Chicken and Cabbage Salad
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hvoltmer: Soy-Glazed Chicken Yakitori
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hvoltmer: Summer Vegetable “Ceviche"
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hvoltmer: Couscous Salad with Peaches and Pickled Onions
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hvoltmer: Spaghetti with Parsley Pesto
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hvoltmer: Orecchiette with Cherry Tomatoes, Marjoram, and Ricotta Salata
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hvoltmer: Spicy Shrimp with Lime
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hvoltmer: Mango Chutney, Two ways
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hvoltmer: Vegetable enchiladas