htomren: First oatmeal of 2023
htomren: New Year's Day bubbly
htomren: Black-eyed peas pot pie
htomren: Tofu with soy curl machaca
htomren: Cider-braised chicken thighs with apples and greens
htomren: Cider-braised chicken thighs with apples and greens
htomren: French onion baked beans
htomren: Tofu with black beans & enchilada sauce
htomren: Tom's omelet stuffed with spaghetti squash, black beans, & enchilada sauce
htomren: Chicken Arrabbiata
htomren: Chickpea omelets
htomren: Chile crisp eggs
htomren: Lentil and pecan-stuffed squash
htomren: Lentil and pecan-stuffed squash
htomren: Tilapia tacos with mojo de ajo
htomren: Southern-style smothered chicken with olive oil-roasted potatoes
htomren: February 2023 Bean Club
htomren: Clams with linguine and broccolini
htomren: Tom's eggy goodness
htomren: Holly's tofu goodness
htomren: Black bean & sweet potato enchiladas - half vegan cheese, half cheddar
htomren: Black bean & sweet potato enchiladas w/vegan cheese
htomren: Black bean & sweet potato enchiladas w/cheddar
htomren: Tilapia piccata
htomren: Tilapia piccata
htomren: Tofu & vegan machaca
htomren: Recipe testing: vegan chicharrones in progress
htomren: Recipe testing: vegan chicharrones in progress
htomren: Recipe testing: vegan chicharrones
htomren: Red beans & rice