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htomren: Holly and Andy
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htomren: Banquet hall before the wedding
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htomren: Andy and Atsuko's portrait from their ceremony in Kyoto
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htomren: Our table
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htomren: Banquet menu
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htomren: Banquet menu
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htomren: Nervous Emcee Jerry
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htomren: Jerry and Jordan
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htomren: Andy's wedding
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htomren: table arrangement
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htomren: Video of Andy and Atsuko's wedding ceremony in Kyoto
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htomren: Andy's parents
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htomren: Atsuko's parents
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htomren: Jerry officiating
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htomren: 1. Selection of Japanese Appetizers
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htomren: 2. Deep Fried Sweet Rice Ball Chinese Style
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htomren: 2. Deep Fried Sweet Rice Ball Chinese Style
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htomren: 2. Deep Fried Sweet Rice Ball Chinese Style
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htomren: 3. Steamed Lobster Flavored with Garlic
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htomren: 4. Wok Steamed Scallop and Seafood in XO Sauce
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htomren: Andy and Atsuko say their words
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htomren: Andy playing keyboard
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htomren: Atsuko singing
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htomren: 5. Braised Shark's Fin Soup with Abalone and Sea Cucumber
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htomren: 6. Stir Fried Seasonal Vegetables with Bamboo Shoots
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htomren: 7. Steamed Grouper flavored with soy sauce
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htomren: 8. Baked Lamb Rack Flavored with Barbeque Sauce
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htomren: 9. Double Boiled Chicken Soup with Yams
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htomren: 10. Stir Fried Asparagus with Lily Bulbs
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htomren: Andy and Atsuko visit our table