houstonfoodie:
Daniel and Brenda Castillo
houstonfoodie:
Seating area and pit room
houstonfoodie:
Barbecue tray
houstonfoodie:
Barbecue tray
houstonfoodie:
Braised spare rib musubi
houstonfoodie:
Texas-style chili
houstonfoodie:
Brisket taco
houstonfoodie:
Barbecue tray
houstonfoodie:
Spicy cucumbers with garlic and soy marinade
houstonfoodie:
Order counter
houstonfoodie:
Seating area
houstonfoodie:
Lining up to order barbecue at Heritage Barbecue
houstonfoodie:
l-r: Co-owner/pitmaster Daniel Castillo and head pitmaster Christian Corona
houstonfoodie:
1000 gal Harper trailer pits
houstonfoodie:
Pit room and seating area