houstonfoodie:
Tray of barbecue
houstonfoodie:
Housemade sausage
houstonfoodie:
Tray of barbecue
houstonfoodie:
Owner David Craig (L), General Manager Kurt Craig (R)
houstonfoodie:
Menu
houstonfoodie:
Pit room
houstonfoodie:
Owner David Craig and Barbecue pit
houstonfoodie:
Firebox
houstonfoodie:
Metal lid and weight balance of barbecue pit
houstonfoodie:
Sausage about to be smoked
houstonfoodie:
1983 Alison Cook story about Texas barbecue
houstonfoodie:
Luling City Market from the Urban Cowboy days
houstonfoodie:
American flag
houstonfoodie:
Original pitmaster Roy Jeffrey