houstonfoodie: Village of Axpe, Vizcaya, Spain
houstonfoodie: Dining Room
houstonfoodie: Salted Anchovy with toasted bread
houstonfoodie: Butter of goat's milk with black salt
houstonfoodie: Palamós prawns
houstonfoodie: Sea cucumber with beans
houstonfoodie: Tartar of fresh chorizo
houstonfoodie: Baby eels
houstonfoodie: Reduced milk ice cream with red fruit
houstonfoodie: Asador Etxebarri
houstonfoodie: Asador Etxebarri