Catcher In My Eye: Fresh Ricci, being washed down
Catcher In My Eye: Eating Sea Urchins also known as Ricci in Italy.To eat the sea urchin, tip it to drain out any remaining liquid, and you can scoop out the roe with your tongue one at a time, or use a knife or small spoon.Most ricci di mare lovers will tell you that eatin
Catcher In My Eye: Some like their sea urchin roe tossed with spaghetti, but I much prefer to scoop out the tiny eggs with a spoon or piece of bread. Obviously, the best place to eat ricci is at the sea, ideally on Puglia’s Adriatic coast.
Catcher In My Eye: A FRESH seafood feast Seaside
Catcher In My Eye: Eating Fresh Calamari!