thewanderingeater:
Mini Dutch style pancakes for dessert
thewanderingeater:
Huge Apple Pie
thewanderingeater:
Fresh baked cookies and five different flavors of ice cream
thewanderingeater:
Cured salmon, pretzel roll, marinated roasted vegetables
thewanderingeater:
Mussels
thewanderingeater:
Assortment of breads, vegetarian antipasti, bowl of mussels
thewanderingeater:
Stir fry of shrimp and string beans with chili, green curry with beef
thewanderingeater:
Stir fry of shrimp, bell ppers, carrots and cabbage
thewanderingeater:
Seared strip steak, salmon, pork ribs and sauteed sugar snap peas
thewanderingeater:
Welcome on Board Steak Dinner night at Lido Market with my plate of prime rib, mashed potates and carrots
thewanderingeater:
Salamis and mordtadella
thewanderingeater:
Cheese and charcuterie
thewanderingeater:
Sliced cured salmon
thewanderingeater:
Sandwiches and sliced grain bread
thewanderingeater:
Many selections of bread
thewanderingeater:
Huge pan of mussels
thewanderingeater:
Sliced to order, roast prime rib
thewanderingeater:
Ready to plate trays of stir fries
thewanderingeater:
Platter of shrimp chips
thewanderingeater:
Mise en place for the stir fries at Lido Market
thewanderingeater:
Mis en place for the stir fries
thewanderingeater:
Asian food section of Lido Market (buffet)
thewanderingeater:
Slicing roast beef at Lido Market
thewanderingeater:
Mussels at Lido Market
thewanderingeater:
Slicing pork shoulder
thewanderingeater:
Sushi (during lunch) at Lido Market