thewanderingeater: Lobby of the Four Seasons Shanghai
thewanderingeater: Lobby of the Four Seasons Shanghai
thewanderingeater: Lobby of the Four Seasons Shanghai
thewanderingeater: Entrance to Si Ji Xuan
thewanderingeater: Lovely corner of the dining room
thewanderingeater: Dining room
thewanderingeater: Oolong tea
thewanderingeater: Smoked then fried fish
thewanderingeater: Sour and spicy soup
thewanderingeater: Seafood spring rolls
thewanderingeater: Soup dumplings
thewanderingeater: Pur eh jelly with hairy crab meat
thewanderingeater: Sauteed jelly sheets with hairy crab meat
thewanderingeater: Deep fried short ribs with black vinegar sauce
thewanderingeater: Drunken shrimp
thewanderingeater: Hairy crab meat with baby bok choy