thewanderingeater:
Shelves of fresh baked bread
thewanderingeater:
Breakfast pastries of muffins, chocolate chip viennoiserie and cookies
thewanderingeater:
Chocolate cookies, pistachio danish, pommes aux chausson (French apple turnovers), apricot tarts
thewanderingeater:
Children's area and old fashioned scale
thewanderingeater:
Open seating area
thewanderingeater:
Capuccino - it's insanely good
thewanderingeater:
Housemade brioche
thewanderingeater:
Millefeuille, Quebec strawberries tartlets
thewanderingeater:
Fancy sandwich buns - paprika and poppy seeds, herbs de Provence
thewanderingeater:
Rack of fresh baked pastries
thewanderingeater:
Creme de Ble (cream of wheat), Le Lodeve, Le Pain qui Tue
thewanderingeater:
Lemon tart with sea buckthorn berries and chocolate eclairs
thewanderingeater:
Grand Mère Normande - Caramelized apples tart
thewanderingeater:
Quebec strawberries tartlet
thewanderingeater:
Quebec strawberries tartlet and passion fruit, mango, almond milk smoothie
thewanderingeater:
Cross section of croissant - lovely layers
thewanderingeater:
Loaves of in-house made bread
thewanderingeater:
Quebec strawberry tart and macchiato
thewanderingeater:
Cappuccino
thewanderingeater:
Croissant and housemade blueberry mint jam, capuccino
thewanderingeater:
Croissant and housemade blueberry mint jam
thewanderingeater:
Delicious baked goods from Le Toledo
thewanderingeater:
Chocolate chip viennoisoire