thewanderingeater:
Interior
thewanderingeater:
Thai Iced Tea
thewanderingeater:
Squid with salty egg and pineapple
thewanderingeater:
Rice noodle curry with crab
thewanderingeater:
Crab curry with Thai herbs
thewanderingeater:
Rice noodles, vegetables and hard boiled egg to mix with the crab Thai curry
thewanderingeater:
Crispy chicken with lime sauce - White meat chicken fried with lime sauce with fried minced Chinese broccoli and slices of fresh lime
thewanderingeater:
Sticky mango pandan rice
thewanderingeater:
Tum pu pla ra - Salted crab, black crab paste, fermented fish sauce, green papaya salad
thewanderingeater:
Tom kha gai soup - spicy, sour coconut milk soup with chicken, banana blossoms, lemongrass, fermented shrimp paste toppe with cilantro