thewanderingeater: Gorgeous lobby with lots of natural light flooding in
thewanderingeater: Open courtyard
thewanderingeater: Japanese Garden
thewanderingeater: Harpist playing during afternoon tea
thewanderingeater: Various teas to smell
thewanderingeater: Dining area near the large bay windows
thewanderingeater: Table set for two with Wedgewood china
thewanderingeater: Our Wedgewood afternoon tea spread
thewanderingeater: Glass of Champagne and tier of tea sandwiches and pastries
thewanderingeater: My glass of Champagne and Earl grey tea
thewanderingeater: Shrimp with Red Cabbage Slaw and Creme Fraîche on White Bread, Egg Salad with Crisp Prosciutto and Creme Fraîche on Wheat Bread and Fresh Cucumber with Creme Fraîche on Wheat Bread
thewanderingeater: Asian Pear with Bleu Cheese Mousse and Candy Walnut Dust on Wheat Bread, Smoked Salmon with Caviar, Tarragon, and Creme Fraîche on White Bread
thewanderingeater: Strawberries and fresh whipped cream topped with Chambord (the other coupe was topped with Grand Marnier)
thewanderingeater: Sugar cookies topped with fondant imprinted with Langham Pasadena's hotel image
thewanderingeater: Partial exterior of the vast Langham Pasadena
thewanderingeater: Partial exterior of the vast Langham Pasadena
thewanderingeater: Lovely walkway to the Langham Pasadena's Japanese Garden
thewanderingeater: Japanese Garden
thewanderingeater: My friend's birthday cake plate
thewanderingeater: Handsome seating for afternoon tea
thewanderingeater: Savory tea sandwiches
thewanderingeater: Dessert plate
thewanderingeater: Our Wedgewood afternoon tea spread