thewanderingeater:
Bar area
thewanderingeater:
Open kitchen
thewanderingeater:
Iced chai latte
thewanderingeater:
Pastry of the day - Local strawberry turnover
thewanderingeater:
BLT (bacon, lettuce, tomato) sandwich
thewanderingeater:
Leg & Egg - confited and fried chicken leg, eggs any style, Anson Mills grits, biscuit
thewanderingeater:
Burger with an over easy egg, bacon jam, and cheddar
thewanderingeater:
Breakfast paella with chicken, chorizo, mussels, saffron rice, baked eggs
thewanderingeater:
Breakfast paella with chicken, chorizo, mussels, saffron rice, baked eggs