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Outdoor seating and entrance to Art Is In
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Interior of seating area
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Menu board
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Racks of pastries near the retail display counter
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Loaves of Crazy Grain and other breads waiting to have a home
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Kitchen area
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Cook inspecting plates before expediting
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Explaning how the croissants are made
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Tray of glorious donut holes, pecan sticky buns, and danishes
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Strawberry scones in the refrigerator overnight and ready to be baked next morning
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Avocado, bacon, cheese and egg croissant sandwiches on the pass
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Trays of bread ready to be shipped to various stores and markets in the Ottawa/Ontario region
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More loaves of fresh baked bread ready to be shipped to stores
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Large bread making kitchen
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Loaves of cheddar scallion bread ready to be proved and baked
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Enormous bread mixer
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Mother sourdough that is 7-years old (as old as this retail/wholesale space)
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A large bin fill of Crazy Bread mix
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Various flours the staff uses to make their various loaves of bread
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Large bags of various flours
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Showing the proofed loaves of Crazy Grain in the refrigerated proofing room
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Large doughnuts, filled croissants and tarts in the display case (part of the many things available here)
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Raspberry danish
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Cappuccino and chocolate almond croissant
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Cappuccino and chocolate almond croissant
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Macchiato topped with chai spices and edible gold glitter
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Cheeseburger with house made pretzel bun
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Quiche Lorraine (bacon, ham, gruyere) topped with house made maple ketchup and side salad
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Cross section of Pistachio coffee Kronut
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Barista corner
