thewanderingeater: Dutch pearl barely pudding with nut crumble, chocolate sorbet, poached pear, ginger tuile
thewanderingeater: Wild boar stew, Bruut Gajes beer with boar and caraway sausage, salsify, green cabbage, romanesco, Nicola potato
thewanderingeater: Fluke with potatoes, Romanesco, crumbled blood sausage
thewanderingeater: Dutch pearl barley pudding with nut crumble, chocolate sorbet, poached pear, ginger tuile
thewanderingeater: Open kitchen
thewanderingeater: Food at the pass
thewanderingeater: Sabrina Tempranillo Tinte 2014