thewanderingeater:
Fireplace at the back of the restaurant
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Interior
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Bread basket and house made white fish spread
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Seafood platter - 1/2 steamed lobster, three large shrimp, 4 oysters (Washington State), 2 clams
thewanderingeater:
Seafood platter - 1/2 steamed lobster, three large shrimp, 4 oysters (Washington State), 2 clams
thewanderingeater:
Love Potion - Grey Goose La Poire Vodka, Lychee & Passion Fruit Nectars
thewanderingeater:
Sidecar - Remy Martin XO Cognac, Cointreau, Lemon & Sugar Rim
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Madagascar Garlic Prawns
thewanderingeater:
Madagascar Garlic Prawns
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36-ounce Porterhouse Steak for Two
thewanderingeater:
36-ounce Porterhouse Steak for Two
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Steamed lobster with Romanesco sauce and vegetables
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Grilled asparagus
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Whole Roast Branzino
thewanderingeater:
36-ounce Porterhouse Steak for Two
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Tiramisu