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Floral centerpiece
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Steamed lobster and scallop dumpling
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Baked whole abalone puff with diced chicken
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Steamed shrimp dumplings with sarcodon aspratus
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Baked Barbecued Pork Buns with Pine Nuts
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Cross section of baked barbecued pork bun with pine nuts
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Steamed rice rolls with beef chuck and preserved vegetables
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Steamed shrimp and pork dumplings with Yunnan ham
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Baked scallop puffs with salmon roe
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Interior of Lung King Heen
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Coffee jellies
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Petit fours of goji and osmanthus tea jellies and sesame cookies
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Vibrant red flora at the bar area
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Baked whole abalone puff with diced chicken
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Steamed lobster and scallop dumplings
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Sauces to accompany the food
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Pouring Iron Goddess Oolong (Tieguanyin; 鐵觀音)
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Menu and table setting
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The coveted table by the windows to see the view of Hong Kong
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View of the city from Four Seasons Hong Kong
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Lounging and seeing the wonderful view of Hong Kong from here
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Four Seasons' mooncakes
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Four Seasons Hong Kong exterior