thewanderingeater:
Tea and desserts
thewanderingeater:
Dessert of house made banana cake with nutmeg glaze and spiced apple blossom tart
thewanderingeater:
Light lunch of chicken panini with pear and apricot jelly served with L'Opera de Pekin tea
thewanderingeater:
My pot of L'Opera de Pekin tea
thewanderingeater:
My prepared pot of Huiming (惠明白茶 ; Chinese green tea)
thewanderingeater:
Pouring the Nan Mei (Chinese white tea)
thewanderingeater:
Scoop of L'Opera de Pekin tea
thewanderingeater:
Pouring water for my L'Opera de Pekin
thewanderingeater:
Teapots for my tea tastings
thewanderingeater:
Interior
thewanderingeater:
Exterior