thewanderingeater: Manhattan Roll by Azuki
thewanderingeater: My cup of matcha Wooly's Shaved Snow with Little Cloud
thewanderingeater: Crab roll, salt & vinegar chips and root beer at Luke's Lobster
thewanderingeater: Scene looking out to 8th Avenue
thewanderingeater: Our hibiscus and Chocolate and raspberry glazed doughnuts and cups of coffee by Dough Doughnuts
thewanderingeater: Falafel Beiruti, Duck Shawarma and Green Lemonade at ilili Box
thewanderingeater: Falafel Beiruti at ilili Box
thewanderingeater: Manhattan Roll by Azuki
thewanderingeater: Azuki at City Kitchen
thewanderingeater: Rolling out sushi rolls at Azuki at City Kitchen
thewanderingeater: Matcha shaved ice with corn flakes, strawberries, blueberries and whipped cream by Wooly's Shaved Snow
thewanderingeater: Eugene topping our cup of Wooly's Shaved Snow
thewanderingeater: Shaving the matcha ice block at Wooly's Shaved Snow
thewanderingeater: Shaving the matcha ice block at Wooly's Shaved Snow
thewanderingeater: Our plate of breakfast by Gabriela's Taqueria
thewanderingeater: Chorizo with scrambled eggs breakfast taco by Gabriela's Taqueria
thewanderingeater: Gabriela's Taqueria
thewanderingeater: Gabriela's Taqueria
thewanderingeater: Dough Doughnuts
thewanderingeater: Hibiscus doughnut and cappuccino by Dough Doughnuts
thewanderingeater: Our box of Dough Doughnuts
thewanderingeater: General layout of City Kitchen
thewanderingeater: Dough Doughnuts
thewanderingeater: Sigmund's Pretzels