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Cheesemaking textbook, 1912 by helenjane
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©
helenjane
:
Hand power Centrifuge, covered
©
helenjane
:
Troemners Balance
©
helenjane
:
Milk Aerators
©
helenjane
:
Curdling
©
helenjane
:
Udder cross-section
©
helenjane
:
Cover
©
helenjane
:
Branch of Annato Tree