Charles Haynes:
Butter and salt
Charles Haynes:
Kitchen
Charles Haynes:
Ginger Carrot Soup
Charles Haynes:
Crocodile Crayfish Terrine with seaweed and squid ink
Charles Haynes:
Ginger Carrot Soup
Charles Haynes:
Crocodile Crayfish Terrine with seaweed and squid ink
Charles Haynes:
Chicken, blood pudding, cabbage, and lime dot
Charles Haynes:
Prawns, onion
Charles Haynes:
Cod, Potato, Candied Lime
Charles Haynes:
Lamb, cauliflower, cauliflower puree
Charles Haynes:
Imported Cheeses
Charles Haynes:
Domestic South African Cheeses
Charles Haynes:
Lemon Merinque lolipops
Charles Haynes:
Cheeses
Charles Haynes:
grilled pineapple, passionfruit jelly, mango puree, gateau
Charles Haynes:
Passionfruit brulee with coconut sorbet
Charles Haynes:
"Koeksister" with pear jelly petits fours
Charles Haynes:
Kitchen
Charles Haynes:
Bread and butter
Charles Haynes:
IMG_6327
Charles Haynes:
Salmon
Charles Haynes:
Monkfish
Charles Haynes:
Chicken
Charles Haynes:
Pork Neck
Charles Haynes:
Chef
Charles Haynes:
Foie Gras
Charles Haynes:
Beef Loin
Charles Haynes:
Cheese
Charles Haynes:
Lollipop
Charles Haynes:
Nectarine