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hanspetermeyer.com: Chef Gaetane stirs the ratatouille #frenchcookery #comoxvalley #food
hanspetermeyer.com: Chef Gaetane squeezing profiteroles from her pastry bag #frenchcookery #comoxvalley #food
hanspetermeyer.com: Chef Gaetane making choux pastry - profiteroles in process! #frenchcookery #comoxvalley #food